Plant-based sausages Italiana
Inspired by Italian flavours and spices, the Italiana sausage is generous in terms of flavour and goes well with pretty much anything, whether thinly sliced in a sandwich or grilled in cubes for a pasta dish.
Ingredients
Water • Wheat protein (gluten) • Spices • Wheat flour • Canola oil • Sugars (cane sugar, maple syrup) • Yeast extracts • Sea salt • Nutritional yeast • Apple cider vinegar • Natural smoke flavor. Contains : Wheat.-
Valeur nutritive /
Par portion ( 88 g) / Per portion ( 88 g)
Nutrition Facts - Calories 160
-
Teneur % valeur quotidienneAmount % Daily Value
-
Lipides / Fat 3.5 g 5 %Saturés / Saturated 0.5 g
+ trans / Trans 0.1 g 3 % -
Glucides / Carbohydrate 13 gFibres / Fibre 2 g 7 %Sucres / Sugars 3 g 3 %
- Protéines / Protein 20 g
- Cholestérol / Cholesterol 0 mg
- Sodium / Sodium 520 mg 23 %
- Potassium 150 mg 3 %
- Fer / Iron 2.25 mg 13 %
- Vitamine B12 / Vitamin B12 0 %
- *5% or less is a little, 15% or more is a lot
In a frying pan, add 1 tablespoon of oil. Fry over high heat for 5-6 minutes on each side, until slightly crispy. Serve.
