Plant-based sausages - Mushrooms

It was after a walk in the forest that we decided to launch this sausage that is very rich in mushrooms and enhanced with spices that evoke a good old fricassée savored after a long day of work.

Ingredients

Water • Wheat protein (gluten) • Canola oil • Spices • Mushrooms • Apple cider vinegar • Sea salts • Yeast extracts • Nutritional yeast. Contains : Wheat.

Nutrition Facts

Valeur nutritive /
Nutrition Facts
Par portion ( 75 g) / Per portion ( 75 g)
Calories 160
Teneur % valeur quotidienne

Amount % Daily Value
Lipides / Fat 7 g 9 %

Saturés / Saturated 0.5 g
+ trans / Trans 0.1 g 3 %
Glucides / Carbohydrate 7 g

Fibres / Fibre 2 g 7 %

Sucres / Sugars 2 g 2 %
Protéines / Protein 17 g
Cholestérol / Cholesterol 0 mg
Sodium / Sodium 450 mg 20 %
Potassium 350 mg 7 %
Fer / Iron 2 mg 11 %
Vitamine B12 / Vitamin B12 0 %
*5% ou moins c'est peu, 15% ou plus c'est beaucoup / *5% or less is a little, 15% or more is a lot