This breakfast sausage is inspired by our favourite local products: apples and maple syrup. Its texture is juicy, yet firm and chewy, you'll love it for your gourmet brunches or grilled in a pan with a little oil for a middle-of-the-afternoon snack. Our mouths are watering just writing about it.

Ingredients

Water, wheat protein (gluten), non-GMO canola oil, maple syrup, apples, sea salts, dehydrated vegetables (onion, garlic, mushroom), apple cider vinegar, nutritional yeast, smoke flavor, yeast extract, spices. Contains: wheat.
  • Valeur nutritive /
    Nutrition Facts

    Par portion ( 80 g) / Per portion ( 80 g)
  • Calories 170
  • Teneur % valeur quotidienne
    Amount % Daily Value
  • Lipides / Fat 7 g 9 %
    Saturés / Saturated 0.5 g
    + trans / Trans 0.1 g
    3 %
  • Glucides / Carbohydrate 10 g
    Fibres / Fibre 1 g 4 %
    Sucres / Sugars 4 g 4 %
  • Protéines / Protein 18 g
  • Cholestérol / Cholesterol 0 mg
  • Sodium / Sodium 530 mg 23 %
  • Potassium 150 mg 3 %
  • Fer / Iron 1.75 mg 10 %
  • Vitamine B12 / Vitamin B12 0 %
  • *5% or less is a little, 15% or more is a lot
Cuisson

In a frying pan, add 1 tablespoon of oil. Fry over high heat for 5-6 minutes on each side, until slightly crispy. Serve.

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