Recipes

Snooper SPAGHETTI BOLOGNESE

The Buddhist Chef
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5 min Prep
40 min Cooking
4 Portions
GMO FREE
100% VEG

Ingredients

  • 3 tbsp olive oil
  • 1 chopped onion
  • 2 garlic cloves, chopped
  • 340 g of GUSTA Original Veggie Ground
  • 2-800 ml cans of diced tomatoes
  • 1 tbsp dried basil
  • 1 tbsp dried oregano
  • 1/2 tsp dried thyme
  • 1/2 tsp crushed red pepper
  • 1 tsp salt
  • 2 tbsp cane sugar
  • Black pepper to taste
Spaghetti Bolognese
Done with:

Prep

  1. In a saucepan, sauté the onions in the oil for 5 minutes over medium-high heat, stirring regularly.
  2. Add the garlic and the GUSTA Original Veggie Ground and continue cooking for 5 minutes.
  3. Add the rest of the ingredients, bring to a boil, reduce the heat, and simmer for 30 minutes.
Stats
59k
Is the number of people throughout the world that participate in Vegenuary (the vegan month of January)

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