Recipes

Snooper VEGAN DOG HASH WITH KALE

GUSTA
Share the recipe
15 min Prep
25 min Cooking
4 Portions
GMO FREE
100% VEG

Ingredients

  • 2 tbsp cooking oil
  • 1/2 cup red onion, chopped
  • 1 stalk celery, chopped
  • 1/2 large carrot, peeled and diced
  • 4 cups sweet potatoes (approx. 2 small), peeled and cubed
  • 4 GUSTA Vegan dog sliced
  • 1 tbsp fresh thyme
  • 1 can cooked lentils (540ml or approx.), rinsed & drained
  • 1 small bunch kale (equivalent to about 4 cups), ribs removed and sliced
  • Salt and pepper to taste
vegan-dog-kale-salad
Done with:

Prep

  1. Over a medium-high heat oil in a large skillet. Add the onions, garlic, thyme, and sauté for few minutes.
  2. Add the Vegan dog and sauté for another 3-4 minutes until browned on all sides.
  3. Add the celery, carrots and sweet potatoes and continue cooking for another 10-15 minutes (or until soft).
  4. Add the chopped kale to the skillet and cover until the kale wilts approx. 5 minutes.
  5. Add the cooked lentils and sauté until the lentils are well combined and warmed through.
  6. Taste and season with salt and pepper, if needed.
  7. Serve immediately.
 
Stats
80k
Represents the vegan population of Berlin.

More fun facts!